12+ Sourdough Dense Images. Sourdough bakers often complain about their bread having too dense a texture. From what i can tell, my sourdough starter is highly active, because i feed it 2 to 3 times a day and it bubbles right up each time.
The quest for flour - Sourdough from sourdough.com Sourdough is a combination of yeast (which provide rising power) and bacteria (which make the starter sour and keep other nasty things from growing in it). This recipe is the one we used at the colorado high attitude bakery. Sourdough baking can be as easy as grabbing a sourdough starter and following a simple recipe you love.
Why is it so heavy?
If you're like me, you've been noticing the insane amount of here are my top tips to a lighter, less dense sourdough bread. Sourdough bread is made by the fermentation of dough using naturally occurring lactobacilli and yeast. Our sourdough glossary includes both the baking terminology and scientific explanations that we use when discussing learn to make sourdough & discover why sourdough is the healthiest bread. It was certainly a problem i had when i first started to bake sourdough bread, especially when i was using whole wheat.
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